The warmth of the earth, its fruits mean family, affection and Christmas can only be this. Never like this year have people needed to feel close, comforted and a useful thought is what they want to receive.

Not only does the pleasure of something good gratify the individual but companies can also pay homage to their customers with “gadgets for the palate”, which are certainly more useful and appreciable.

Choosing i Bo Natura products means immersing yourself in the territory, breathing in the scent of the earth and enhancing the local artisans who, with their skill and tradition, transform the hazelnut fruit into refined delicacies. Organic raw materials, quality of each ingredient for excellent artisan products.

At the base of everything is the Piedmontese hazelnut which has no equal and which is transformed into: Noisetti, only gentle round three-lobed hazelnuts from Monferrato, partly toasted and partly raw, a little sugar, and a little egg white, to make them very soft, without preservatives, colorings or additives, gluten-free in a beautiful gift box. The box can be personalized with the logo of the company giving them away, making the gift unique and personalized.

Gadàn, from the Piedmontese dialect, defines a slightly lazy person just like our Gadàn which are placed in saucers in the center of the table like small pastries, ideal to accompany and enjoy with coffee. Gluten free

The Basìn are small hazelnut lady kisses that represent our love and the love of our land for quality. Toasted gentle round three-lobed hazelnuts from Monferrato, a little rice flour and a little corn flour, sugar, a little egg white, butter and lots of dark chocolate. Without preservatives, colorants or additives. Gluten free.

Noisella is the spreadable cream obtained with 55% of our TGT hazelnuts, sugar and cocoa, without any type of added fat or oil and without preservatives, colorings or additives. In the dark, gianduja and natural versions.

Noisettone, the king of Christmas, the traditional naturally leavened panettone with icing, decorated with granulated sugar and hazelnuts, with sultanas and Moscato docg wine. Without citrus peel.

Noisetta the cake, a triumph of toasted and raw hazelnuts. Without preservatives, colorings or additives, gluten-free, it is the typical specialty of Piedmont, made with round gentle three-lobed hazelnuts from Monferrato and 0 km raw materials. Vacuum-packed to maintain its aroma and fragrance.

The BO excellences can become precious gifts in elegant personalized boxes with your logo as a seal of your excellence for a quality Christmas that marks the difference.